Lokkas Maldive Fish Badum 100gm

Lokkas Maldive Fish Badum is a 100-gram package of this savory delicacy from the Maldives. Maldive fish, also known as "Maldivian fish," is a key ingredient in Maldivian cuisine, famous for its intense umami taste. It's prepared by curing and drying the fish, resulting in a product that's rich in flavor and perfect for adding depth to various dishes. Maldive fish is often used to create the iconic Maldivian fish paste, known as "rihaakuru," and added to a variety of curries and sambols. Lokkas Maldive Fish Badum allows you to experience the unique flavors of the Maldives, bringing a touch of tropical delight to your culinary creations.